I was invited by the Franki app to attend the grand opening of Robata JINYA in Hollywood, and of course I had to go. This was my second exclusive event — the first being a food tasting at Sanjo — and each one has given me a deeper appreciation for how restaurants showcase their creativity to content creators and tastemakers. The Event Originally, 20 people were confirmed, but only 9 showed up. That made the evening more intimate, and the staff treated us exceptionally well. O

Copenhagen leaves a lasting impression, no matter how brief the visit. I only had the chance to work the route once during its short run last year, but that single layover in the Danish capital was unforgettable. I discovered local gems like the cozy Buka Bakery and the lively Reffen food market. This post captures that experience, celebrating the beauty and unique flavors of Copenhagen. Discovering Buka Bakery: A Taste of Danish Craftsmanship During my layover, I made it a p

Sometimes a layover becomes a legacy. This one unfolded in three acts — from first bites to final blessings. 🥖 Day 1: First Taste of France “Trying French Cuisine for the First Time”    We landed in Paris and headed straight into flavor. My crew suggested a local French restaurant, and I said yes — even though I’d never tried French cuisine before. The textures, the sauces, the ritual of it all… it felt like a culinary initiation. I’ll never forget that first bite. 🛒 Day 2:

For years, this blog has been a space where I’ve shared my love of eating out (Sorry! I have Moon in Taurus) — the indulgent bites, the travel meals, and the joy of discovery. But lately, my journey has shifted. I’ve been eating healthier, losing weight, and finding clarity in outdoor life, supplements, and mindful rituals. This isn’t just about food anymore. It’s about transformation. It’s about choosing energy over exhaustion, clarity over cravings, and balance over indulg

Naples, the vibrant heart of Italy’s Campania region, is a city rich in culture, history, and mouthwatering cuisine. If you find yourself with just 24 hours to explore this fascinating city, you can indulge in authentic Italian dishes and discover the hidden wonders beneath its bustling streets. Here’s a guide to make the most of your day, focusing on two key experiences: your journey through Underground Naples and a delightful dining experience in the Chiaia district. Arriva

Did you get a hot Paris layover but not a clue how to tackle the city? Fear not, I've got your back babe! Paris is basically the Lady...

A few days after Tina Turner’s passing in 2023, I found myself working a flight to Zurich. My crew and I decided to pay our respects to...

Ah, dear wanderer, let me weave for you a tale of Dublin’s mystical embrace—a place where time dances to its own fiddle tune, and...

Ciao, fellow travelers! Imagine this: You’re a flight attendant, and you’ve landed a long layover in Rome. Your senior crew members want...

Are you a food lover who craves unique and unforgettable culinary experiences? Do you yearn to explore off-the-grid places and uncover...

Despite the rain in Manchester, England, my crew and I were undeterred. We embarked on a half-day trip to Liverpool, eager to explore its...

One of my most memorable trips as a flight attendant was in December 2018, when I flew with some of my friends to Dublin, Ireland. I've...